Fried Hats Semeon Abay by Fried Hats Country Ethiopia Variety Heirloom Method Experimental natural Altitude 2000m Region / Farm / Producer Aferara, Guji, Adola, Semeon Abay Tasting Notes Peach, mango, pineapple, tea, lychee, strawberry, dark chocolate & cacao nibs Grind Settings 20.0i/1.2@800rpm/46o/26s More from Ethiopia View all Bokasso Organic #1 Cupping Room Yosef Yohannis #1 Cupping Room Gesha Village Lot E-31 Cupping Room Chelbesa Cupping Room More from Fried Hats View all Fried Hats Miramar El Salvador Fried Hats Huila Gesha Colombia Fried Hats Cerro Azul Colombia Fried Hats Frinsa Indonesia Browse All Coffees