Rigoberto Herrera by Cupping Room Country Colombia Variety Mokka Method Natural Region / Farm / Producer Valle del cauca Tasting Notes pomegranate, cacao nib Grind Settings 20.0i/1.3@800/45o/27s More from Colombia View all Panorama #1 Cupping Room Colonna Gran Galope Inza Colonna San Gabriel Cupping Room El Diviso 19 Grams More from Cupping Room View all Fruta Madura Colombia Mauricio Shattah, la negrita Colombia Kebede Maro Ethiopia Kunasho Pile Up Ethiopia Browse All Coffees
