Rigoberto Herrera by Cupping Room Country Colombia Variety Mokka Method Natural Region / Farm / Producer Valle del cauca Tasting Notes pomegranate, cacao nib Grind Settings 20.0i/1.3@800/45o/27s More from Colombia View all Villa Clabelina Cupping Room Competición Monteblanco Nomad Potosi La Cabra Oscar Daza Balloon More from Cupping Room View all Fruta Madura Colombia Wate Ethiopia Jesus Olmedo Cuchumbe Colombia Las Margaritas Colombia Browse All Coffees