Zorro by Manhattan Country Panama Variety Geisha Method Natural Region / Farm / Producer Santa Clara, Finca Santa Teresa, Toby Smith & Co Tasting Notes tropical peach, cantaloupe, orange, lime Grind Settings 20.0i/1.1@800/44o/25s More from Panama View all Colonna Kotowa Mandarina Colonna Lycello Ninety Plus Slurp Janson Gesha Lot 555 Standout Coffee Savage Coffee Iridescence Substance More from Manhattan View all Viani colombia Jose Giraldo Colombia Coffee Diversa Costa Rica Letty Bermudez Colombia Browse All Coffees
