Letty Bermudez by Manhattan Country Colombia Variety Gesha Method Double fermentation thermal shock Altitude 1960m Region / Farm / Producer Cauca, Piendamo, Finca El Paraiso, Diego Bermudez Tasting Notes Haribo peach, milky oolong & mango More from Colombia View all Workshop Decaf Colombia Workshop Mauricio Shattah, la negrita Cupping Room Fried Hats Cerro Azul Fried Hats Rigoberto Herrera Cupping Room More from Manhattan View all Viani colombia Zorro Panama Jose Giraldo Colombia Coffee Diversa Costa Rica Browse All Coffees