Chelchele by La Cabra Country Ethiopia Variety Heirloom Method Washed Region / Farm / Producer Yirgacheffe, METAD group Tasting Notes Floral aromas followed by concentrated sweetness, balanced by citrus acidity Grind Settings 20.0i/2.0@800/42o/26s More from Ethiopia View all Kebede Maro Cupping Room Colonna Chelbesa Colonna Akmel Coffee Collective Yosef Yohannis #1 Cupping Room More from La Cabra View all La Cabra Pacamara Guatemala La Cabra Gisheke Rwanda Kiruga Kenya David Ramos Guatemala Browse All Coffees
