Chelchele by La Cabra Country Ethiopia Variety Heirloom Method Washed Region / Farm / Producer Yirgacheffe, METAD group Tasting Notes Floral aromas followed by concentrated sweetness, balanced by citrus acidity Grind Settings 20.0i/2.0@800/42o/26s More from Ethiopia View all Colonna Guji Uraga Colonna Jabanto Producers Sample Coffee Fried Hats Semeon Abay Fried Hats Akmel Coffee Collective More from La Cabra View all La Cabra Pacamara Guatemala El Paraiso Colombia Boledu Ethiopia Gakira Kenya Browse All Coffees
