Chelelectu by La Cabra Country Ethiopia Variety Heirloom Method Natural Region / Farm / Producer Yirgacheffe, Beloya Farmers Tasting Notes Soft & floral Grind Settings 20.0i/1.5@800/44o/25s More from Ethiopia View all Colonna Girma Tekebo Colonna Kurasu Karamo Kurasu Kebede Maro Cupping Room La Cabra Shantawene La Cabra More from La Cabra View all Juan Peña 240 Ecuador Herbazu Costa Rica Mococa Brazil Chania Kenya Browse All Coffees
