Chelelectu by La Cabra Country Ethiopia Variety Heirloom Method Natural Region / Farm / Producer Yirgacheffe, Beloya Farmers Tasting Notes Soft & floral Grind Settings 20.0i/1.5@800/44o/25s More from Ethiopia View all Onyx Hambela Kirite Onyx Shantawene Anaerobic 19 grams Colonna Girma Tekebo Colonna Samii Chelbesa #3 Cupping Room More from La Cabra View all La Cabra Vunga Rwanda Potosi Colombia Aponte Colombia Mococa Brazil Browse All Coffees
