El Encanto by Cupping Room Country Colombia Variety Castillo, Caturra Method Natural Region / Farm / Producer Antioquia, El Encanto Tasting Notes red grape, fig, winey Grind Settings 20.0i/0.8@800/46o/26s More from Colombia View all José Giraldo Colombia Standout Coffee La Palma Y El Tucan Sides Cupping Room Project Fox Finca El Diviso Project Fox Las Margaritas Sudan Rume Cupping Room More from Cupping Room View all La Bella Gesha Guatemala Fausto Romo Ecuador Magda Zabala Ecuador Kunasho Pile Up Ethiopia Browse All Coffees
