Jesus Olmedo Cuchumbe by Cupping Room Country Colombia Variety Caturra, Maragogype Method Fully Washed Region / Farm / Producer Olmedo Cuchumbe Tasting Notes dark plum, citrus, black tea Grind Settings 20i/0.8@800/40o/24s More from Colombia View all Manuel Cantillo Cupping Room Project Fox Finca El Diviso Project Fox Colonna Mandela Colonna Workshop Decaf Colombia Workshop More from Cupping Room View all Herrera Geisha #3 Honduras Villa Clabelina Colombia Caranavi Bolivia Kunasho Pile Up Ethiopia Browse All Coffees
