Mauricio Shattah, la negrita by Cupping Room Country Colombia Variety Yellow Bourbon Method Honey anaerobic tartaric fermentation Region / Farm / Producer Tolima Tasting Notes green apple, apricot, white tea Grind Settings 20.0i/1.4@800/44o/26s More from Colombia View all José Giraldo Colombia Standout Coffee Giraffe Coffee Decaf Colombia Giraffe Coffee Diego Bermudez Mistral Made of Many Braulio Pechene Made of Many More from Cupping Room View all Chelbesa Danche Ethiopia Gitesi#4 Rwanda Chelbesa Ethiopia Frinsa Indonesia Browse All Coffees