Coffee Database
Home Coffee Projects
Potosí

Potosí

by La Cabra

Variety
San Juan
Method
Xo Natural
Region / Farm / Producer
Cauca Valley, CGLE
Tasting Notes

Soft fruit notes and rich sweetness, crisp and juicy acidity

Grind Settings

20.0i/1.3@800/42o/25s

More from

View all
The Good Brew

The Good Brew

Allpress

Seasonal Blend

Seasonal Blend

Jones Brothers

Espresso Blend

Espresso Blend

Allpress

Momentum

Momentum

Cafe Grumpy

More from La Cabra

View all
La Cabra Pacamara

La Cabra Pacamara

Guatemala

La Cabra Gisheke

La Cabra Gisheke

Rwanda

Mococa

Mococa

Brazil

Esther Fernandez

Esther Fernandez

Peru

Browse All Coffees

© 2026 Andyland.com.au — Specialty coffee database and tasting notes