Santa Rosa 1900 by La Cabra Country Costa Rica Variety Catuai Method Represado Honey Region / Farm / Producer Tarrazu, Naranjo Family Grind Settings 20.0i/1.3@800/42o/24s More from Costa Rica View all Luis Campos Schot Schot Aquiares Schot Las Lajas 19 Grams Don Mayo Geisha Golpie Coffee More from La Cabra View all La Cabra Gisheke Rwanda La Cabra Pacamara Guatemala David Ramos Guatemala Boledu Ethiopia Browse All Coffees
