Chania by La Cabra Country Kenya Variety Sl-34, Sl-26 Method Washed Altitude 1500m Region / Farm / Producer Thika, Boyce Harries Grind Settings 20.0i/1.5@800/41o/27s More from Kenya View all Kieni Espresso Coffee Collective Kiri Solberg & Hansen AB Ruarai Cupping Room Kagongo Cupping Room More from La Cabra View all La Cabra Shantawene Ethiopia La Cabra Gisheke Rwanda Santa Rosa 1900 Costa Rica La Cabra Vunga Rwanda Browse All Coffees