Shyira by Ripsnorter Country Rwanda Variety Red Bourbon Method Washed Altitude 2200m Region / Farm / Producer Nyamasheke District Tasting Notes Pink Grapefruit, Rooibos, Lemonade Grind Settings 20.0i/1.1@800/44o/23s More from Rwanda View all Fried Hats Mahembe Fried Hats Nord Coast Sholi Nord Coast Colonna Kinini Colonna Back to Black Intango Back to Black More from Ripsnorter View all Ripsnorter Ndaroini Kenya Bloody Ripper Collection Colombia Browse All Coffees
