AB Kamwangi by Cupping Room Country Kenya Variety Ruiru 11, Sl-28, Batian, Sl-34 Method Washed Region / Farm / Producer Kirinyaga Tasting Notes Dark Plum, Dried Cranberry, Black Tea Grind Settings 20.0i/1.1@800/40o/27s More from Kenya View all AA Gicherori Cupping Room Ripsnorter Ndaroini Ripsnorter Kagongo Cupping Room Nord Coast Kahuro Nord Coast More from Cupping Room View all Wilmer Trujillo Colombia Chelbesa Ethiopia Herrera Geisha #3 Honduras La Bella Gesha Guatemala Browse All Coffees
