AB Kamwangi by Cupping Room Country Kenya Variety Ruiru 11, Sl-28, Batian, Sl-34 Method Washed Region / Farm / Producer Kirinyaga Tasting Notes Dark Plum, Dried Cranberry, Black Tea Grind Settings 20.0i/1.1@800/40o/27s More from Kenya View all Kagongo Cupping Room Kiruga La Cabra Kieni Espresso Coffee Collective AA Gicherori Cupping Room More from Cupping Room View all Fruta Madura Colombia Herrera Geisha #3 Honduras El Encanto Colombia Kebede Maro Ethiopia Browse All Coffees