AB Kamwangi by Cupping Room Country Kenya Variety Ruiru 11, Sl-28, Batian, Sl-34 Method Washed Region / Farm / Producer Kirinyaga Tasting Notes Dark Plum, Dried Cranberry, Black Tea Grind Settings 20.0i/1.1@800/40o/27s More from Kenya View all Gakira La Cabra Gakira La Cabra Kiri Solberg & Hansen Chania La Cabra More from Cupping Room View all Samii Chelbesa #3 Ethiopia Yosef Yohannis #1 Ethiopia Bokasso Organic #1 Ethiopia Kagongo Kenya Browse All Coffees