AA Gicherori by Cupping Room Country Kenya Variety SL-28, SL-34, Batian, Ruiru 11 Method Washed Region / Farm / Producer Embu, AA Gicherori Tasting Notes hibiscus, red currant, cranberry Grind Settings 20.0i/0.9@800/41o/27s More from Kenya View all Kagongo Cupping Room Kiruga La Cabra AB Ruarai Cupping Room Nord Coast Kahuro Nord Coast More from Cupping Room View all La Bella Gesha Guatemala Manuel Cantillo Colombia Jose Martinez Colombia Diima Benti Nenka #4 Ethiopia Browse All Coffees