Fruta Madura by Cupping Room Country Colombia Variety Typica Method Extended fermentation washed Region / Farm / Producer Yermy Predraza Tasting Notes floral, maple, prune, dry orange Grind Settings 20.0i/0.9@800/42o/26s More from Colombia View all Mosto & Panela Honey Pink Bourbon by Linarco Rodriguez Standout Coffee La Ceja Cupping Room El Diviso 19 Grams Villa Luciana Kahiwa Coffee More from Cupping Room View all Yosef Yohannis #1 Ethiopia Buku Sayisa Ethiopia El Injerto Guatemala Grace Flores Ecuador Browse All Coffees