Jairo Lopez by Standout Coffee Country Colombia Variety Gesha Method Chilled Honey Altitude 1670m Region / Farm / Producer Quindio Pijao, La Esperanza, Jario Lopez Tasting Notes Notes of rose petals, peach ripe mango with an elegant and long finish Grind Settings 20.0i/0.5@800/42o/27s More from Colombia View all Rum Baba El Mirador Rum Baba La Negrita Slurp Buenos Aires Schot Diego Bermudez Mistral More from Standout Coffee View all Mosto & Panela Honey Pink Bourbon by Linarco Rodriguez Colombia Cold Washed Gesha by Edison Argote Colombia Washed Asahi Gesha by Diego Bermudez Colombia El Burro Estate Natural Gesha Panama Browse All Coffees
