Wate by Cupping Room Country Ethiopia Variety Heirloom Method Natural Region / Farm / Producer Guji Tasting Notes Berries, Red Plum, Black Tea Grind Settings 20.0i/1.4@800/44o/26s More from Ethiopia View all Chelbesa Cupping Room Dambi Udo Cupping Room Gesha Village Lot E-31 Cupping Room Colonna Guji Uraga Colonna More from Cupping Room View all Caballero - El Roble#1 Honduras Grace Flores Ecuador Jose Martinez Colombia La Bella Gesha Guatemala Browse All Coffees
