Wate by Cupping Room Country Ethiopia Variety Heirloom Method Natural Region / Farm / Producer Guji Tasting Notes Berries, Red Plum, Black Tea Grind Settings 20.0i/1.4@800/44o/26s More from Ethiopia View all Onyx Hambela Kirite Onyx Suke Quto Balloon Kunasho Pile Up Cupping Room Colonna Girma Tekebo Colonna More from Cupping Room View all Kebede Maro Ethiopia Fruta Madura Colombia Herrera Geisha #4 Honduras La Bella Gesha Guatemala Browse All Coffees
