Fausto Romo by Cupping Room Country Ecuador Variety Sidra Method Fully washed Region / Farm / Producer Pichincha Tasting Notes tangerine, red plum, pomelo Grind Settings 20i/1.1@800/40o/27s More from Ecuador View all Juan Peña 240 La Cabra Colonna Grace Morales Colonna William Abad Cupping Room Washed Gesha by Juan Peña Standout Coffee More from Cupping Room View all Herrera Geisha #1 Honduras Frinsa Indonesia AB Ruarai Kenya Herrera Geisha #4 Honduras Browse All Coffees
