Fausto Romo by Cupping Room Country Ecuador Variety Sidra Method Fully washed Region / Farm / Producer Pichincha Tasting Notes tangerine, red plum, pomelo Grind Settings 20i/1.1@800/40o/27s More from Ecuador View all Juan Peña 240 La Cabra Juan Peña 120h La Cabra Grace Flores Cupping Room Magda Zabala Cupping Room More from Cupping Room View all Dambi Udo Ethiopia Santa Gregoria El Salvador Frinsa Indonesia Gesha Village Lot E-31 Ethiopia Browse All Coffees