Fausto Romo by Cupping Room Country Ecuador Variety Sidra Method Fully washed Region / Farm / Producer Pichincha Tasting Notes tangerine, red plum, pomelo Grind Settings 20i/1.1@800/40o/27s More from Ecuador View all Colonna Grace Morales Colonna Juan Peña 120h La Cabra William Abad Cupping Room Magda Zabala Cupping Room More from Cupping Room View all Rigoberto Herrera Colombia Panorama #1 Colombia San Gabriel Colombia Grace Flores Ecuador Browse All Coffees
