Fausto Romo by Cupping Room Country Ecuador Variety Sidra Method Fully washed Region / Farm / Producer Pichincha Tasting Notes tangerine, red plum, pomelo Grind Settings 20i/1.1@800/40o/27s More from Ecuador View all Juan Peña 120h La Cabra Colonna Grace Morales Colonna Grace Flores Cupping Room Hacienda La Papaya Natural Gesha Standout Coffee More from Cupping Room View all AB Kamwangi Kenya Gitesi#4 Rwanda Herrera Geisha #1 Honduras Herrera Geisha #3 Honduras Browse All Coffees
