Herrera Geisha #1 by Cupping Room Country Honduras Variety Geisha Method Washed Altitude 1.600m Region / Farm / Producer Caballero Tasting Notes mandarin, plum, brown sugar Grind Settings 20.0i/1.2@800/42o/27s More from Honduras View all Herrera Geisha #4 Cupping Room Santa Lucia Origin Kurasu Lempira Kurasu Herrera Java Cupping Room More from Cupping Room View all Villa Clabelina Colombia Jesus Olmedo Cuchumbe Colombia AB Ruarai Kenya Magda Zabala Ecuador Browse All Coffees
