Herrera Geisha #4 by Cupping Room Country Honduras Variety Geisha Method Honey Tasting Notes Honeysuckle, Grapefruit, Brown Sugar Grind Settings 20.0i/1.0@800/42o/24s More from Honduras View all Herrera Geisha #1 Cupping Room Herrera Java Cupping Room Kurasu Lempira Kurasu Santa Lucia Origin More from Cupping Room View all Santo Antonio Brazil Mauricio Shattah, la negrita Colombia Samii Chelbesa #3 Ethiopia AA Gicherori Kenya Browse All Coffees
