Kurasu Karamo by Kurasu Country Ethiopia Variety Heirloom Method Fully washed Altitude 1950m Region / Farm / Producer Karamo, Sidama, Testi Ayla Tasting Notes Unshu citrus, white peach & floral Grind Settings 20.0i/10.0@800rpm/Bloom60g30s/pour270g60s/drip110s More from Ethiopia View all Gesha Village Lot E-31 Cupping Room Samii Chelbesa #3 Cupping Room Jabanto Producers Sample Coffee Shantawene Anaerobic 19 grams More from Kurasu View all Kurasu Lempira Honduras Kurasu Kayu Aro Indonesia Browse All Coffees